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BESV

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Fundamentals of Computer Programming
Web Development
ICT for Special Needs
African Art History
Anatomy Drawing
Computer Aided Design (2D)
Instructional Material Design
Electives 2D
Electives 3D
Advanced Food Technology
Nutrition and the Life Cycle
Food Processing and Energy Conservation Equipment
Cakes and Cookies Production
Competence Based Assessment

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      • SEMESTER TWO (MAY 2025 INTAKE)

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